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Problems in Jam production

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  2. Problems in Jam production

मध्यम नमी वाला भोजन- जैम

PHT मध्यम नमी वाला भोजन- जैम Read in English जैम फलों के गूदे को पर्याप्त मात्रा में चीनी के साथ एक गाढ़ी स्थिरता के लिए उबालकर तैयार किया जाता है,…

Continue Readingमध्यम नमी वाला भोजन- जैम

Intermediate Moisture Food- Jam

PHT Intermediate Moisture Food- Jam हिन्दी में पढ़ें Jam is prepared by boiling the fruit pulp with a sufficient amount of sugar to a thick consistency, enough to keep the…

Continue ReadingIntermediate Moisture Food- Jam

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