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- Horticulture, PHT English PDF, Post Harvest Technology and Value Addition
Canning and Problems in Canning PDF
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- Horticulture, PHT English PPT, Post Harvest Technology and Value Addition
Cushioning Materials for Packaging PPT
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- This PowerPoint Presentation Contains 9 Slides.
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- Horticulture, PHT English PDF, Post Harvest Technology and Value Addition
Definition and Importance of Post- Harvest Management PDF
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Extent and Possible Causes of Post Harvest Losses PPT
- Original price was: ₹56.00.₹48.00Current price is: ₹48.00.
- This PowerPoint Presentation Contains 17 Slides.
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- Horticulture, PHT English PDF, Post Harvest Technology and Value Addition
Extent and Possible Causes of Post-harvest Losses PDF
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- Horticulture, PHT English PDF, Post Harvest Technology and Value Addition
Harvesting and Field Handling PDF
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Harvesting and Field Handling PPT
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- This PowerPoint Presentation Contains 55 Slides.
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- Horticulture, PHT English PDF, Post Harvest Technology and Value Addition
History and Status of Food Preservation PDF
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- eBook Hindi, Horticulture, PHT Hindi PDF, Post Harvest Technology and Value Addition
HORT 321 Post Harvest Management and Value Addition of Fruits and Vegetables पूरे हिन्दी में नोट्स
- Original price was: ₹360.00.₹180.00Current price is: ₹180.00.
- In this, you can get all notes in Hindi of the given syllabus HORT-321 Post-harvest Management and Value Addition of Fruits and Vegetables 2(1+1) Theory Importance of post-harvest processing of fruits and vegetables, extent and possible causes of post-harvest losses; Pre-harvest factors affecting postharvest quality, maturity, ripening, and changes occurring during ripening; Respiration and factors affecting respiration rate; Maturity indices,…
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- eBook English, Horticulture, PHT English PDF, Post Harvest Technology and Value Addition
HORT 321 Post Harvest Technology and Value Addition of Fruits and Vegetable All Notes
- Original price was: ₹360.00.₹180.00Current price is: ₹180.00.
- HORT-321 Post-harvest Management and Value Addition of Fruits and Vegetables 2(1+1) Theory Importance of post-harvest processing of fruits and vegetables, extent and possible causes of post-harvest losses; Pre-harvest factors affecting postharvest quality, maturity, ripening, and changes occurring during ripening; Respiration and factors affecting respiration rate; Maturity indices, Harvesting and field handling; Storage (ZECC, cold storage, CA, MA, and hypobaric); Value…
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